Fleischmann’s
Simply Homemade Baking Mix:
Pretzel Creations
Wow, it has been quite some time
since I’ve added to my “What I’m buying Up” section. Not exactly sure what that
means.....We all know this gal likes to shop so it can’t be the lack of that….I’m
always scouring the food store well after
my list has been all checked off and
completed……I’ve got a pretty big mouth so I can’t imagine it being me wanting
to keep something on the DL…..
Well than, I guess it boils down to not
enough time to blog about my everyday cooking, trying different places to eat, and
buying new products to share. Waahhhh, wahhhh, waahhh, where does the time
go???
Enter- my decent summer tan, a few
books read and conquered, and plenty of sand to clean out of my trunkJ Needless to say, it has been a great summer
but one in which you might have missed me.
So even though I can’t promise a
more week-to-week posting schedule, I can bring you a new product that Hubby
and I are just smitten with.
I actually can’t take credit for
this find. Matt came along shopping with me and spotted this product perched
high above the baking goods. I think the marketing team did a swell job on this
as the picture on the box definitely caught his eyes in oh, about 2 seconds. He’s
a sucker for soft pretzels so once he saw the glistening twists displayed, he
presented them to me with that cute smile.
He gets me every time.
So long behold, we bought them, made
them and are definitely going to be buying more. They have a great buttery
taste and are quite crisp right from the oven. The process isn’t exactly 1-2-3, but if you
can manage to give yourself 20 minutes, you will be well on your way to snack Heaven.
Enjoy…
To read more about the product as well as other items, click here
Ciao Gina and greetings from California. You have a great blog. Love the name. I have been a teacher and I always seem to be hungry. Great story on the pretzels. Your and your husbands discovery turned into an opportunity for your readers. You write in a personal and easy style.very enjoyable. I will be back.
ReplyDeleteI also write a blog about food but with my thoughts and reflections on family, friends and life. Please visit. Or maybe follow. That would be cool.
Bisa dijelaskan cara cara dan resep bahan bahannya?????
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